dc.contributor.author | DO MINH PHUNG | |
dc.contributor.author | NGUYEN TRONG CAN | |
dc.date.accessioned | 2015-11-24T05:53:57Z | |
dc.date.available | 2015-11-24T05:53:57Z | |
dc.date.issued | 1994 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/10783 | |
dc.description | Tap 3, pp. 36-47 | vi |
dc.publisher | Dai hoc Thuy San Nha Trang: Cong trinh nghien cuu khoa hoc cong nghe thuy san | vi |
dc.relation.ispartofseries | Vd 10 | |
dc.subject | Vietnam | vi |
dc.subject | DH Thuy San | vi |
dc.subject | Fish | vi |
dc.subject | Processing | vi |
dc.subject | Surimi | vi |
dc.title | Nghien cuu san xuat bot cha ca (Surimi) | vi |
dc.type | Book | vi |
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