dc.contributor.author | Kostetsky E. Ya. | |
dc.contributor.author | Et Al. | |
dc.date.accessioned | 2015-11-24T06:00:17Z | |
dc.date.available | 2015-11-24T06:00:17Z | |
dc.date.issued | 2013 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/11964 | |
dc.description | 39(2): 136 - 143 | vi |
dc.publisher | Biologiya Morya | vi |
dc.relation.ispartofseries | CS 82 | |
dc.subject | Fish | vi |
dc.subject | Phospholipids | vi |
dc.subject | Fatty acids | vi |
dc.subject | Phosphatidylcholine | vi |
dc.subject | Phosphatidylethanolamine | vi |
dc.subject | Thermal adaptation | vi |
dc.title | Phase transitions of phospholipids as a criterion for assessing the capacity for thermal adaptation in fish (In Russian) | vi |
dc.type | Journal | vi |
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