dc.contributor.author | GEURDEN I. | |
dc.contributor.author | BERGOT P. | |
dc.contributor.author | SCHWARZ L. | |
dc.contributor.author | SORGELOOS P. | |
dc.date.accessioned | 2015-11-24T06:06:24Z | |
dc.date.available | 2015-11-24T06:06:24Z | |
dc.date.issued | 1998 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/13116 | |
dc.description | 28: 115-126 | vi |
dc.publisher | IZWO Collected Reprints | vi |
dc.relation.ispartofseries | CL 819 | |
dc.subject | Turbot | vi |
dc.subject | Scophthalmus maximus | vi |
dc.subject | Phospholipid | vi |
dc.subject | Biochemistry | vi |
dc.subject | Fatty acid | vi |
dc.subject | Fish | vi |
dc.title | Relationship between dietary phospholipid classes and neutral lipid absorption in newly- weaned turbot, Scophthalmus maximus | vi |
dc.type | Journal | vi |
Files | Size | Format | View |
---|---|---|---|
There are no files associated with this item. |