dc.contributor.author | Noshirvani M. | |
dc.contributor.author | Et Al. | |
dc.date.accessioned | 2015-11-24T06:24:04Z | |
dc.date.available | 2015-11-24T06:24:04Z | |
dc.date.issued | 2006 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/16514 | |
dc.description | 22(1): 85-88 | vi |
dc.publisher | Journal of Applied Ichthyology | vi |
dc.relation.ispartofseries | CL 765 | |
dc.subject | Artemia urmiana | vi |
dc.subject | Ascorbic acid | vi |
dc.title | The stability of ascorbic acid in Artemia urmiana following enrichment and subsequent starvation | vi |
dc.type | Journal | vi |
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