| dc.contributor.author | Nazemroaya S. | |
| dc.contributor.author | M. A. Sahari | |
| dc.contributor.author | M. Rezaei | |
| dc.date.accessioned | 2015-11-24T05:24:07Z | |
| dc.date.available | 2015-11-24T05:24:07Z | |
| dc.date.issued | 2009 | |
| dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/5168 | |
| dc.description | 25(1): 91-95 | vi |
| dc.publisher | Journal of Applied Ichthyology | vi |
| dc.relation.ispartofseries | CL 765 | |
| dc.subject | Scomberomorus commersoni | vi |
| dc.subject | Carcharhinu dussumieri | vi |
| dc.subject | Fatty acid | vi |
| dc.subject | Lipid | vi |
| dc.title | Effect of frozen storage on fatty acid composition and changes in lipid content of Scomberomrus commersoni and Carcharhinus dussumieri | vi |
| dc.type | Journal | vi |
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