dc.contributor.author | LIANG Ying | |
dc.contributor.author | MAI Kang-sen | |
dc.contributor.author | SUN Shi-chun | |
dc.contributor.author | YU Dao-zhan | |
dc.date.accessioned | 2015-11-24T05:24:11Z | |
dc.date.available | 2015-11-24T05:24:11Z | |
dc.date.issued | 2001 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/5182 | |
dc.description | 19(3): 249-254 | vi |
dc.publisher | Chinese Journal of Oceanology and Limnology | vi |
dc.relation.ispartofseries | CL 855 | |
dc.subject | Diatom | vi |
dc.subject | Light intensity | vi |
dc.subject | Lipid | vi |
dc.subject | Fatty acid | vi |
dc.title | Effect of light intensity on the total lipid and fatty acid composition of six strains of marine diatoms | vi |
dc.type | Journal | vi |
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