dc.contributor.author | Se - Kwon Kim | |
dc.date.accessioned | 2015-11-24T04:38:22Z | |
dc.date.available | 2015-11-24T04:38:22Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/702 | |
dc.publisher | The Netherlands: Elsevier; ISBN 978-0-12-387669-0 | vi |
dc.relation.ispartofseries | Ld 1389 | |
dc.subject | Medical food | vi |
dc.subject | Seaweed | vi |
dc.subject | Algae | vi |
dc.title | Advances in food and nutrition research - Volume 64: Marine medicinal foods: implications and applications, macro and microalgae | vi |
dc.type | Book | vi |
Files | Size | Format | View |
---|---|---|---|
There are no files associated with this item. |