dc.contributor.author | POHER E. | |
dc.contributor.author | RAZOUS P. | |
dc.date.accessioned | 2015-11-24T05:43:37Z | |
dc.date.available | 2015-11-24T05:43:37Z | |
dc.date.issued | 1908 | |
dc.identifier.uri | http://113.160.249.209:8080/xmlui/handle/123456789/8843 | |
dc.description | 103p. | vi |
dc.publisher | Paris: Société D'éditions Techniques | vi |
dc.relation.ispartofseries | M 135 | |
dc.subject | Processing | vi |
dc.subject | Oil | vi |
dc.subject | Conservation | vi |
dc.subject | Meet | vi |
dc.title | Les déchets et sous-produits d'Abattoirs,de Boucherie et de fabriques de conserves de viande. | vi |
dc.type | Book | vi |
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